Author: Alberto

Margaux Masterclass – Five course dinner 09.02.16

Taste four great vintages of Chateaux Giscours and du Tertre at The Don on Tuesday, February 9th Alexander van Beek, head of both Margaux Grand Cru Classé Chateaux Giscours and Du Tertre, invites you to a remarkable tasting of eight of his wines from five acclaimed vintages.Executive Chef Matt Burns has created the gourmet menu below for […]

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